The perfect Poached Egg 完美的荷包蛋 ...

Each one of us may have a different taste 
for a perfect poached egg
...
For me, it will be when the white 
is no longer runny and the egg yolk 
is just beginning to harden at the edges, 
encasing the lush, runny, flowing yolk 
ready for a dip of a toast.
...

Breakfast at 
Grand Park City Hall Hotel, 

Singapore

Eight Treasure Rice 八宝饭 ...

Dinner at Marina Sands, Singapore ...
Taiwanese style ...

Besides the other more expensive eateries, 
On the ground floor of the Marina Sands, 
there is a food court where price of food
is not too bad and so much so I did
enjoyed my dinner here with 
a cup of coffee
after an evening of photography here
before heading back to the hotel ...

Connoisseur Concerto ...

The Connoisseur Concerto, Funan IT Mall Singapore ...

Some water is important before the coffee, in my opinion ...

Azuki Coffee ...

Azuki Coffee ...

Shrooms Bite ...

When is your best time to have coffee 喝咖啡最好的时机 ...

For me ...
It is in the morning, and after my classes
or
some photography works ...

Here, after my lectures, I did some 3 hours of photography on the streets of Singapore
I had my cup at Funan IT mall, Singapore before going back to the hotel,
it's almost 10 pm ...

Today, I am happy ...
I enjoyed both my work and hobby
and a cup of coffee at the end of the day,
what more can I ask for ...

A half bun "bao" 半个包 ...

my dinner before slipping off for some evening photography in Singapore
after my lecture at market street near Boat Quay ...

normally we are all used to the chinese dim sum called "bao",
this one is half-ed, a rather cute dim sum created by the
owner of this shop "Bao Today" ...